Night Snorkeling

Wednesday was a very slow day. All of us – me, the Hubby, Noelle and Dave – were feeling a bit ill from Tuesday night’s dinner. We think it was the slow-cooked black beans – they were undercooked and I found a couple of websites warning about the toxin phytohaemagglutinin that is found in some beans. Whatever it was, there was trouble in paradise, and we spent much of the day lounging about the house and teasing Noelle about poisoning us.

By late afternoon we were all feeling better and so we ventured out to The Split for some food and swimming. The Split is the north point of Caye Caulker, and the party destination for tourists and islanders alike. We grabbed some food and drinks from the Lazy Lizard Bar. I had the house special, a Lizard Juice. Don’t ask me what was in it – it was frozen and alcoholic and it turned my tongue bright green, so I hear.

The snorkeling at the Split was kind of magnificent. There is a bunch of concrete and wood in the water that the fish have turned into nursing grounds. There were the ever-present grunts, but also parrotfish, tang, wrasse and a myriad of other brightly-hued fish.

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Night Snorkeling
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Snorkeling the Reef

On Saturday I wasn’t quite scuba-diving ready; still a bit congested – but I was starting to salivate over the nearby barrier reef. From Dave and Noelle’s veranda you can see the waves breaking over the reef in the distance. I wanted to get into the water! So we decided to start slow – a snorkel one day and then a dive.

We ended up booking two tours on Friday night: a dive for Sunday (on the hope that I’d be well enough to go) and tickets for a Saturday 10:30am half-day snorkel trip to the Caye Caulker Marine Reserve from French Angel Expeditions. Our guide for the snorkel was Ash and he was pretty awesome.

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French Angel Expeditions snorkel shop

Continue reading “Snorkeling the Reef”

Snorkeling the Reef