Learn to Smoke Meat – Meet a Blogger

One of the tasks I set myself this summer was to get more involved with my local community. The stress of the last several years –  dealing with constant money anxiety, trying to find different ways of making money while managing my declining health, my declining health, the immigration process, the rapid and terrifying decline in world politics, – has had a significant impact on my mental and physical health.

Things got particularly bad last year when I ended up spending more than 3/4 of the year on steroids. I needed an outlet.

Ever since we moved into the neighbourhood, I’ve been coveting a plot in the Community Garden. During one of the walks I was taking with my new chair, I happened to run into some of the gardeners who have plots there. I mentioned this was my second summer of waiting, and they surprised me by letting me know that they had a plot available. That was the catalyst that led to me discovering the amazing programs that are happening right here in my neighbourhood.

One of them is a community Wood Burning Oven. Every two weeks or so, they build up the fire and they do a pizza bake. After that the fire is available for anyone to use to cook their own foods, including bread.

The whole group is really amazing, and I’m glad to be working and spending time with people so dedicated to creating community and building up community as well. They all do so much and have so much passions and caring, it’s just an amazing energy to be around.

One of the things they do is organize these great Community Kitchens: events where someone with a certain knowledge teaches anyone who is interested. The food, to a point, is paid for by a local community organizations, people get to try samples, and everyone gets to learn a new skill.

When they found out that I smoke meat, they were immediately interested.

Tomorrow, I will be breaking out the BBQ’s, and using them to teach people how to smoke meat. I’m also going to finally convert an old mini fridge I’ve had for 2 years now, into being a cold smoker! I’m really excited.

The event is taking place at the Bayshore Park Community Garden and Oven in Ottawa. It’s free to attend, just show up between 12 and 3.  I’ll be there working on the BBQ and possibly doing some art as well as time and weather and people who show up permit.

Come out and say Hello if you are interested!

 

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Learn to Smoke Meat – Meet a Blogger
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